Yoga

14 Jul

 

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  • In the beginning, all movements should be practiced lightly and you must cease to go further if fatigue shows.
  • Yoga must pep up and not impart weariness and despondency.
  • Periods of relaxation are advisable if a particular exercise proves to be tiring.
  • Yoga trainers recommend a balanced diet (sattwik). There should be an interval of 4 hours between meals.
  • The ratio for the composition of meals should be:
    •  
      • grains and cereals 30% of the calorific value
      • dairy products 20%
      • vegetables and roots 25%
      • fruits and honey 20%
      • nuts remaining 5%
  • Regarding the quantity of food, it should be moderate (mitahara), only that which satisfies one’s appetite.
  • One should avoid overeating, fasting or eating once a day. Stale or non-nutritious food, you know, is harmful.
  • Yoga clothing should be loose and as comfortable as possible. Form-fitting cotton/Lycra pants and shirts are the best.
  • Wait for a few minutes and then you can start.
  • Like all other work outs, you must begin with easy poses, thereafter you can advance to the tough ones. Be methodical and systematic.
  • Remember, to start with your movements should be light and if you feel fatigue in between you must discontinue.
  • Yoga must energize and not cause weariness and depression.
  • You must take breaks in between, if a particular step or exercise proves tiring.
  • For a person performing Yoga, the diet should be a balanced and you should eat after an interval of 4 hours.
  • The quantity of food should be such that it satisfies your appetite. Generally, the ratio composition of meals should be – grains and cereals (30% of the calorific value), dairy products (20%), vegetables and roots (25%), fruits and honey (20%) and nuts (5%).
  • Over eating and fasting should be avoided. At the same time, you must try to avoid stale food.
  • While performing Yoga, your breathing should be long and deep. You must remember to keep your mouth close and inhale and exhale, only through the nose.
  • You should always keep a Yoga mat, made of some comfortable materials. For lying postures use a woolen carpet and spr
  • Yoga clothing should be loose and as comfortable as possible. Form-fitting cotton/Lycra pants and shirts are the best.
  • Wait for a few minutes and then you can start.
  • Like all other work outs, you must begin with easy poses, thereafter you can advance to the tough ones. Be methodical and systematic.
  • Remember, to start with your movements should be light and if you feel fatigue in between you must discontinue.
  • Yoga must energize and not cause weariness and depression.
  • You must take breaks in between, if a particular step or exercise proves tiring.
  • For a person performing Yoga, the diet should be a balanced and you should eat after an interval of 4 hours.
  • The quantity of food should be such that it satisfies your appetite. Generally, the ratio composition of meals should be – grains and cereals (30% of the calorific value), dairy products (20%), vegetables and roots (25%), fruits and honey (20%) and nuts (5%).
  • Over eating and fasting should be avoided. At the same time, you must try to avoid stale food.
  • While performing Yoga, your breathing should be long and deep. You must remember to keep your mouth close and inhale and exhale, only through the nose.
  • You should always keep a Yoga mat, made of some comfortable materials. For lying postures use a woolen carpet and spread a clean sheet over it.
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